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Province : Sud-Gironde, Haute-Lande and Sauternais
Bazas evokes, for gourmets, this tender, succulent and tasty meat which is the pride of this territory. The Bazadaise breed is also celebrated every year during the feast of fattened oxen. Stronghold, bishopric, former sub-prefecture, the town rich in history is home to a 13th century cathedral, listed as a Unesco world heritage site as part of ... Read more